My poor Nicholas Teo had admitted in a hospital in China yesterday T.T
According to the doctor, his liver showed a very high level of viral infection, high until it may bring risks to him. However, the doctor have not found the cause of this infection. I think is due to the contaminated food he consumed in China. Found some information in wikipedia, maybe the type of infection he suffer from is Hepatitis A.
Nicholas Teo had been too busy lately. Maybe this is a chance for him to take a good rest. Hope that he will recover faster. I will pray for him!
Below is the information I found in wikipedia
Viral hepatitis is liver inflammation due to a viral infection. It may present in acute (recent infection, relatively rapid onset) or chronic forms. The most common causes of viral hepatitis are the five unrelated hepatotropic viruses Hepatitis A, Hepatitis B, Hepatitis C, Hepatitis D, and Hepatitis E. In addition to the hepatitis viruses, other viruses that can also cause hepatitis include Cytomegalovirus, Epstein-Barr virus, and Yellow fever.A virus previously called Hepatitis G virus is now classified as GB virus C because it does not appear to cause hepatitis.
Hepatitis A
Hepatitis A or infectious jaundice is caused by hepatitis A virus (HAV), a picornavirus transmitted by the fecal-oral route often associated with ingestion of contaminated food or with anal-oral sex. It causes an acute form of hepatitis and does not have a chronic stage. The patient's immune system makes antibodies against HAV that confer immunity against future infection. People with hepatitis A are advised to rest, stay hydrated and avoid alcohol. A vaccine is available that will prevent HAV infection for up to 10 years. Hepatitis A can be spread through personal contact, consumption of raw sea food or drinking contaminated water. This occurs primarily in third world countries. Strict personal hygiene and the avoidance of raw and unpeeled foods can help prevent an infection. Infected people excrete HAV with their feces two weeks before and one week after the appearance of jaundice. The time between the infection and the start of the illness averages 28 days (ranging from 15 to 50 days),[1] and most recover fully within 2 months, although approximately 15% of sufferers may experience continuous or relapsing symptoms from six months to a year following initial diagnosis.
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